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Papa Crutchfields Nachos

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Ingredients

Adjust Servings:
9 tablespoons refried beans
6 slices american cheese
3/8 cup onion, chopped
to taste picante sauce
12 - 15 chips tortilla chips
1 - 2 ounce ranch dip

Nutritional information

1953.5
Calories
858 g
Calories From Fat
95.3 g
Total Fat
22.4 g
Saturated Fat
54.5 mg
Cholesterol
2740.1 mg
Sodium
237.7 g
Carbs
24.4 g
Dietary Fiber
6.3 g
Sugars
49 g
Protein
591g
Serving Size

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Papa Crutchfields Nachos

Features:
    Cuisine:

    A Tex-Mex favorite with some interesting new twists.

    • 33 min
    • Serves 1
    • Easy

    Ingredients

    Directions

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    Papa Crutchfield’s Nachos, A Tex-Mex favorite with some interesting new twists , A Tex-Mex favorite with some interesting new twists


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    Steps

    1
    Done

    Spread Tortilla Chips on a Microwave-Safe Plate. Evenly Distribute Re-Fried Beans Across Chips. Drizzle a Layer of Picante Sauce Over Beans.

    2
    Done

    Tear Each Slice of Cheese Into Four Equal Long Strips. Tear Each Strip Into Four Small Squares and Scatter Across the Beans.

    3
    Done

    Sprinkle Onions on Top of the Cheese. Drizzle More Picante Sauce on Top.

    4
    Done

    Microwave on High For Three Minutes. Drizzle Ranch Dressing on Top.

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    Cali Hopkins

    Smoothie sorceress blending fruits and superfoods into delicious and nutritious drinks.

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