Ingredients
-
2
-
2
-
4
-
1
-
1
-
1
-
1/2
-
1/2
-
1/4
-
1/4
-
1
-
1
-
1
-
16
-
Directions
Papa’s Papas Casserole, Papas is the word for potatoes in Quechua, the language of the Incas Potatoes, which originated in Peru, are one of the most important foods to come from the New World This casserole was inspired by the cuisine of Peru Please note: this is not a recipe for sauce served over pasta , This was a unique dish that was pretty easy to put together I made this exactly as posted, except I realized I was out of dried minced onion For the potatoes (which I did not peel), I added onion powder To the garlic and jalapeo, I added fresh minced onion I also used the cilantro The potatoes were roasted beautifully and were able to stand up to the cheesy meat topping Very delicious and very different! This would also make a great Pot Luck Dish Made for Culinary Quest 2014
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Steps
1
Done
|
Preheat Oven to 450f. |
2
Done
|
Peel Potatoes (optional) and Cut Into Wedges or Large Chunks. |
3
Done
|
Rinse Well to Remove Surface Starch. |
4
Done
|
Place Potatoes and 1 Tablespoon Dried Minced Onions in a Large Bowl. |
5
Done
|
Add 2 Tablespoons Oil and Mix Well to Coat. |
6
Done
|
Spread Potato Mixture Evenly in a 9"x13" Baking Pan, in a Single Layer If Possible. |
7
Done
|
Roast For 40-45 Minutes, Turning Halfway Through. |
8
Done
|
Meanwhile, Heat Remaining Oil in a Large Skillet. |
9
Done
|
Add Garlic, Jalapeno and Remaining Minced Onions and Cook, Stirring, Until Garlic Softens and Onions Are Lightly Colored, About 3 Minutes. |
10
Done
|
Add Meat, Oregano, Cilantro, Salt and Pepper. |
11
Done
|
Cook, Stirring, Until Meat Is Browned, Breaking Up Large Chunks With a Spoon. |
12
Done
|
Add Beans and Mushrooms, and Cook 1 Minute. |
13
Done
|
Add Tomato Sauce and Cook, Stirring, Until Heated, About 3 Minutes. |
14
Done
|
Stir in One-Third of the Cheese and Cook Just Until Cheese Is Melted. Remove from Heat. |
15
Done
|
When Potatoes Are Browned and Cooked Through, Remove from Oven. |