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Paprika Salad Dressing

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Ingredients

Adjust Servings:
2 cups salad oil
3/4 cup sugar (use 1/4 cup)
1/2 cup vinegar (use cider vinegar)
2 tablespoons grated onions
2 teaspoons dry mustard
2 teaspoons paprika
2 teaspoons celery seeds
2 teaspoons salt (use just 1)
2 teaspoons pepper (use just 1/2 tsp)

Nutritional information

562.3
Calories
490 g
Calories From Fat
54.5 g
Total Fat
7.5 g
Saturated Fat
0 mg
Cholesterol
584.1mg
Sodium
20.1 g
Carbs
0.6 g
Dietary Fiber
19 g
Sugars
0.5 g
Protein
75g
Serving Size (g)
8
Serving Size

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Paprika Salad Dressing

Features:
    Cuisine:

    This is another great recipe I found in an old recipe box that I purchased at an estate sale.

    • 30 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Paprika Salad Dressing,This is another great recipe I found in an old recipe box that I purchased at an estate sale.,I really loved this dressing over greens from the garden and nice ripe tomatoes! I made half the recipe and have enough for several more salads. Thanks! Made for photo tag.


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    Steps

    1
    Done

    Combine All Ingredients in the Top of a Double Boiler. Carefully Cook Over Medium-Low Heat Until Just Barely Hot. Remove from Heat and Beat Until Thick. Store in Refrigerator. Stir Before Using.

    Avatar Of Mabel Kim

    Mabel Kim

    Kimchi queen creating fermented dishes that are both flavorful and probiotic-rich.

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