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Paradise Crab Dip Wontons

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Ingredients

Adjust Servings:
1 (6 1/2 ounce) can crabmeat, shells removed
1 (3 ounce) package cream cheese, at room temperature
1 teaspoon steak sauce
1/2 teaspoon garlic powder
24 wonton wrappers
vegetable oil, for frying

Nutritional information

169.2
Calories
50 g
Calories From Fat
5.6 g
Total Fat
3.2 g
Saturated Fat
31.4 mg
Cholesterol
481.7 mg
Sodium
19.1 g
Carbs
0.6 g
Dietary Fiber
0.1 g
Sugars
9.9 g
Protein
82g
Serving Size

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Paradise Crab Dip Wontons

Features:
    Cuisine:

    wow hun this is awesome - I had some fresh crab that we had vaccum packed from the fall - and used that instead of the canned - the taste is just to die for - the steak sauce added that little bit of a zing that just is not expected... great post and thank you for sharing!!!!!

    • 47 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Paradise Crab Dip Wontons, This sounds so good, from Sandra Lee , wow hun this is awesome – I had some fresh crab that we had vaccum packed from the fall – and used that instead of the canned – the taste is just to die for – the steak sauce added that little bit of a zing that just is not expected great post and thank you for sharing!!!!!, This sounds so good, from Sandra Lee


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    Steps

    1
    Done

    Mix Crabmeat, Cream Cheese, Steak Sauce, and Garlic Powder Together in a Medium Bowl.

    2
    Done

    Place 1 1/2 Teaspoons of Crab Mixture in the Center of Each Wonton Wrapper.

    3
    Done

    Moisten the Edges of the Wrapper With Water; Fold in Half Diagonally and Press Edges to Seal.

    4
    Done

    Repeat With Remaining Filling and Wonton Wrappers.

    5
    Done

    Heat 1/4-Inch Oil in a Large Skillet Over Medium-High Heat.

    6
    Done

    When Oil Is Hot (around 350 Degrees F), Carefully Add the Wontons, in Batches as Necessary, and Fry Until Lightly Browned, About 1 to 2 Minutes on Each Side.

    7
    Done

    Remove to a Paper Towel-Lined Platter to Drain Before Serving.

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    Owen Jenkins

    Breakfast boss crafting hearty and satisfying morning meals with creative flair.

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