Ingredients
-
3 1/4
-
1/2
-
1
-
1
-
1/4
-
1
-
1
-
3/4
-
2
-
2
-
-
-
-
-
Directions
Paradise Scones,Modified this recipe; originally from Hershey. Posted for ZWT.,I made half the recipe, and rolled it into one 9-inch circle before cutting it into 8 slices. Perhaps they could have been thicker, and they didn’t rise as much as I would have liked, but the taste was still wonderful! What a treat. Made for ZWT 8.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Heat Oven to 375f Lightly Grease 2 Baking Sheets. |
2
Done
|
Stir Together Flour, 1/2 Cup Sugar, Baking Powder and Salt in Large Bowl. |
3
Done
|
Stir in Coconut, White Chips and Macadamia Nuts. |
4
Done
|
Stir Whipping Cream, Lime Juice and Lime Peel Into Flour Mixture, Stirring Just Until Ingredients Are Moistened. |
5
Done
|
Turn Mixture Out Onto Lightly Floured Surface. Knead Gently Until Soft Dough Forms (about 2 Minutes). |
6
Done
|
Divide Dough Into Three Equal Balls. |
7
Done
|
One Ball at a Time, Flatten Into 7-Inch Circle; Cut Into 8 Triangles. |
8
Done
|
Transfer Triangles to Prepared Baking Sheets, Spacing 2 Inches Apart. Brush With Melted Butter and Sprinkle With Additional Sugar. |
9
Done
|
Bake 15 to 20 Minutes or Until Lightly Browned. |
10
Done
|
Serve Warm or Cool. |