Ingredients
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1
-
5
-
3
-
2
-
1
-
-
6
-
-
-
-
-
-
-
-
Directions
Spinach & Parmesan Stuffed Mushrooms, Simple and easy recipe that will put a smile on even the toughest food critic!, Delicious, used regular mushrooms and added 1 clove garlic and 1 tablespoon butter to the mix Will make again!, Simple and easy recipe that will put a smile on even the toughest food critic!
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Steps
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1
Done
|
Preheat Oven to 350f. |
|
2
Done
|
Wilt Fresh Spinach on the Stove Top; Drain. |
|
3
Done
|
Add Wilted Spinach and Other Ingredients Into Food Processor, Mix Together Until Well Blended, (try the Mixture at This Point to Determine Whether You Would Like to Add More Flavour/Any Other Ingredient). |
|
4
Done
|
Remove Mixture With a Spoon and Put Into a Cleaned Mushroom Cap. Continue Until No More Mixture and Mushroom Caps. |
|
5
Done
|
Put Mushrooms Onto a Baking Sheet That Is Drizzled With a Little Extra Virgin Olive Oil. |
|
6
Done
|
Bake in Oven For About 6-8 Minutes, Until Mushrooms Have Softened. |
