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Parmesan Cheese Dip / Spread

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Ingredients

Adjust Servings:
2 (8 ounce) packages of softened cream cheese
8 ounces wedge parmesan cheese, shredded
1/4 cup minced onion
2 garlic cloves, minced
1 huge scoop mayonnaise, not miracle whip

Nutritional information

129.3
Calories
100 g
Calories From Fat
11.2 g
Total Fat
6.9 g
Saturated Fat
34.9 mg
Cholesterol
240.6 mg
Sodium
1.4 g
Carbs
0 g
Dietary Fiber
0.2 g
Sugars
6.1 g
Protein
24g
Serving Size

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Parmesan Cheese Dip / Spread

Features:
    Cuisine:

    turned out great! Thanks for sharing the recipe.

    • 55 min
    • Serves 20
    • Easy

    Ingredients

    Directions

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    Parmesan Cheese Dip / Spread, This yummy recipe comes from my friend Elaine She brought it to a party and after only one bite everyone was asking for the recipe It is very good with your favorite crackers but is even better w/ sliced fresh bread I think it would even be good over steamed broccoli as well The next time I make it I plan to bake some in bite sized pastry shells and see how that turns out , turned out great! Thanks for sharing the recipe , I have made this so many times It is heavenly! A staple at football parties and backyard barbecues Made it for a dinner party one weekend and now it is all they want me to bring when we gather One thing-Hellmans real mayo works best


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    Steps

    1
    Done

    Mix All Ingredients Together Until Well Blended.

    2
    Done

    Bake in a Small Ungreased Covered Casserole Dish For 20 Minute @ 400 Degrees.

    3
    Done

    Allow to Cool a Little Before Serving. Serve Warm With Your Favorite Crackers/Bread.

    4
    Done

    a Note About the Mayonnaise. She Didn't Give Me a Measurement but I Would Say Start With About a 1/4 Cup and Add More If It Still Seems Too Thick. the Mayonnaise Adds Flavor but It Can Make the Dip Too Thin If You Use to Much.

    Avatar Of Ella Taylor

    Ella Taylor

    Dessert diva specializing in elegant and delightful sweet treats.

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