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Parmesan Chicken Salad Sandwiches

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Ingredients

Adjust Servings:
1/2 cup low-fat mayonnaise
1 tablespoon lemon juice
2 teaspoons snipped fresh basil
2 1/2 cups chopped cooked chicken
1/4 cup grated parmesan cheese
1/4 cup thinly sliced green onion
3 tablespoons finely chopped celery
salt and pepper
12 slices whole wheat bread

Nutritional information

255.7
Calories
66 g
Calories From Fat
7.4 g
Total Fat
2.3 g
Saturated Fat
47.4 mg
Cholesterol
406.3 mg
Sodium
26.6 g
Carbs
4 g
Dietary Fiber
3.4 g
Sugars
21.7 g
Protein
129g
Serving Size

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Parmesan Chicken Salad Sandwiches

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    Cuisine:

    how do I print recipe

    • 30 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Parmesan Chicken Salad Sandwiches, An easy brown bag lunch made from leftover chicken , how do I print recipe, This is delicious chicken salad I left out the celery and didn’t really measure any of the other ingredients – just added to taste Lovely on toasted bread or with crackers Thanks for sharing!


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    Steps

    1
    Done

    For Dressing: in a Small Bowl Stir Together Mayo, Lemon Juice and Basil. Set Aside.

    2
    Done

    For Salad: Combine Chicken Cheese, Green Onion, and Celery. Pour Dressing Over Mixture; Toss to Coat. Season to Taste With Salt and Pepper.

    3
    Done

    Divide Salad Among Six Slices of Bread and Spread to Cover. Top Each With Another Slice of Bread.

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    Jenna Bailey

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