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Parmesan Crusted & Baked Salmon

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Ingredients

Adjust Servings:
1 lb salmon fillet
2 tablespoons mayonnaise
1 teaspoon lawry's lemon pepper
1 tablespoon parmesan cheese
1 cup dry breadcrumbs

Nutritional information

512.8
Calories
122 g
Calories From Fat
13.6 g
Total Fat
2.9 g
Saturated Fat
106.8 mg
Cholesterol
604 mg
Sodium
39 g
Carbs
2.4 g
Dietary Fiber
3.4 g
Sugars
54.8 g
Protein
284 g
Serving Size

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Parmesan Crusted & Baked Salmon

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    Cuisine:

    great recipe! thanks for sharing

    • 55 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Parmesan Crusted & Baked Salmon,Good with rice pilaf and a salad,great recipe! thanks for sharing


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    Steps

    1
    Done

    Preheat Oven to 350f.

    2
    Done

    Fillet Salmon and Place Skin Side Down on a Glass Baking Dish.

    3
    Done

    Spread a Generous Amount of Mayonnaise; Cover Entire Top of Fish.

    4
    Done

    Sprinkle Liberally With Seasoned Salt, Cheese and Dry Bread Crumbs.

    5
    Done

    Bake About 25 to 30 Minutes, Uncovered.

    6
    Done

    Place Under Broiler Until Top Turns Brown.

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    Levi Wilson

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