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Parmesan Crusted Turkey Cutlets

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Ingredients

Adjust Servings:
4 turkey cutlets
1 cup breadcrumbs
1/2 cup parmesan cheese
1 teaspoon sage
1 teaspoon salt
1/2 teaspoon pepper
2 eggs, beaten
canola oil
1 lemon

Nutritional information

201.8
Calories
67 g
Calories From Fat
7.5 g
Total Fat
3.3 g
Saturated Fat
104 mg
Cholesterol
1006 mg
Sodium
21.8 g
Carbs
1.8 g
Dietary Fiber
2.2 g
Sugars
11.8 g
Protein
81 g
Serving Size

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Parmesan Crusted Turkey Cutlets

Features:
    Cuisine:

    Instead of frying the cutlets, I baked them in the oven......delish!

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Parmesan Crusted Turkey Cutlets,A nice quick weeknight dinner.,Instead of frying the cutlets, I baked them in the oven……delish!


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    Steps

    1
    Done

    Combine Bread Crumbs, Parmesan Cheese, Sage, Salt and Pepper.

    2
    Done

    Dip Each Cutlet Into the Eggs and Then Into the Bread Crumb Mixture.

    3
    Done

    in a Large Nonstick Skillet, Heat Oil Over Moderately High Heat.

    4
    Done

    Add as Many Cutlets as Will Fit and Cook Until Done.

    5
    Done

    Keep Warm While Cooking the Other Cutlets.

    6
    Done

    Remove All from Pan and Add to the Pan the Juice of 1 Lemon, Deglaze the Pan For a Couple of Minutes and Then Pour Juices Over Cutlets.

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    Sawyer Evans

    Cocktail creator blending and shaking up delicious drinks that are full of color and flavor.

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