Ingredients
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6
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1/2
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1/4
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8
-
-
-
-
-
-
-
-
-
-
-
Directions
Parmesan Garlic Potatoes, If desired you can also sprinkle some garlic powder over the potatoes with the salt and pepper and adjust all amounts to taste , Another great recipe! used two large bakers potatoes instead of red (didn’t read the note) and kept slicing them until the filled up the pan Next time I might add something to make them more spicy Thanks for posting :), Fixed this with the last of 5 pound bag of fingerling Roasted at 375* for 45 min was just right This was VERY tasty with pork tenderloin, and will be prepared often So sorry for your loss, Kit – thanks for posting
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Steps
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1
Done
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Set Oven to 375f. |
|
2
Done
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Grease a 13 X 9-Inch Baking Dish. |
|
3
Done
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Pour the Melted Butter Into the Bottom of the Baking Dish, Then Sprinkle With Garlic Powder, Then Parmesan Cheese. |
|
4
Done
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in a Large Bowl Toss the Potato Halves in Olive Oil and Season With Salt and Pepper. |
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5
Done
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Place the Potatoes Cut-Side Down Over the Parmesan Cheese in the Baking Dish. |
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6
Done
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Bake For About 40-45 Minutes, or Until Tender. |
