Ingredients
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8
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3
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4
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-
-
-
-
-
-
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Directions
Parmesan Toast, I love making this toast to have with soup or 1 pot meals! It’s the only recipe I actually use that packaged dried parmesan instead of the fresh stuff You don’t get good results with fresh parmesan in this recipe , Easy, quick and very tasty I made some with butter, as directed, and a few with garlic butter Perfect partner to serve with recipe #321529 Thanks Sara for another great recipe Made for the Auzzie/NZ Recipe Swap #32
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Steps
1
Done
|
Preheat Your Grill to Medium. |
2
Done
|
Lightly Spread Butter on 1 Side of Each Slice of Bread. |
3
Done
|
Sprinkle With Parmesan. |
4
Done
|
Grill Bread Until Just Lightly Toasted. Toast One Side Only! |
5
Done
|
Serve Hot. |