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Parmesan Toasts

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Ingredients

Adjust Servings:
1 cup mayonnaise
1/2 cup grated parmesan cheese
1/2 cup chopped green onion
1 baguette or 1 french bread, sliced 3/8 inch thick

Nutritional information

398.5
Calories
159 g
Calories From Fat
17.8 g
Total Fat
3.9 g
Saturated Fat
17.5 mg
Cholesterol
867.6 mg
Sodium
49.5 g
Carbs
2.5 g
Dietary Fiber
3 g
Sugars
10.4 g
Protein
112g
Serving Size

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Parmesan Toasts

Features:
    Cuisine:

    A good variattion that I've made for years is: use 1/2 cup chopped white or yellow onion, 1/2 cup shredded Cheddar and 1/4 cup chopped green or black olives or combination of olives. I will try it with the Parmesan next time.

    • 45 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Parmesan Toasts, A friend served this at a party and I had to have the recipe So good and so easy , A good variattion that I’ve made for years is: use 1/2 cup chopped white or yellow onion, 1/2 cup shredded Cheddar and 1/4 cup chopped green or black olives or combination of olives I will try it with the Parmesan next time , A friend served this at a party and I had to have the recipe So good and so easy


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    Steps

    1
    Done

    Mix First 3 Ingredients Together and Set Aside.

    2
    Done

    Slice the Bread and Place on Cookie Sheet.

    3
    Done

    Toast One Side at 350 Degrees Until Toasted.

    4
    Done

    Turn Each Slice Over and Spread the Untoasted Side With the Mixture, Sprinkle Top With a Little More Parmesan Cheese.

    5
    Done

    Toast in Oven 10-15 Minutes or Until Golden Brown and Hot and Bubbly.

    Avatar Of Logan Black

    Logan Black

    BBQ aficionado specializing in tender and smoky barbecue dishes.

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