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Party Pin Wheels

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Ingredients

Adjust Servings:
2 (8 ounce) packages cream cheese, softened
1 (8 ounce) jar hidden valley; original ranch; dressing
2 green onions, minced
4 (12 inch) flour tortillas
1/2 cup diced sweet red pepper
1/2 cup diced celery
1 (2 1/4 ounce) can sliced black olives, drained
1 (10 ounce) package wafer sliced ham (diced or minced fine)

Nutritional information

134.8
Calories
92 g
Calories From Fat
10.3 g
Total Fat
4.1 g
Saturated Fat
22.2 mg
Cholesterol
332.1 mg
Sodium
6.5 g
Carbs
0.5 g
Dietary Fiber
0.7 g
Sugars
4.1 g
Protein
47g
Serving Size

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Party Pin Wheels

Features:
  • Gluten Free
Cuisine:

This was great definetely not a BBQ or pinic kind of food though, gets soggy quickly, so do not make to far in advance!

  • 35 min
  • Serves 32
  • Easy

Ingredients

Directions

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Party Pin Wheels, When I worked at the hospital a little Filipino girl named ALVIE used to bring these to our pot lucks Everybody loved them–and her , This was great definetely not a BBQ or pinic kind of food though, gets soggy quickly, so do not make to far in advance!, I have made these without the ham and added shredded cheese I also mixed everything together and then spread on the tortillas Serve with salsa as a dip They always go fast


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Steps

1
Done

Mix First 3 Ingredients.

2
Done

Spread on Tortillas.

3
Done

Sprinkle on Remaining Ingredients.

4
Done

Then Roll and Wrap Tightly.

5
Done

Chill 2 Hours.

6
Done

Cut Off Roll Ends.

7
Done

Then Cut Rolls Into 1 Inch Slices.

8
Done

Ready to Eat.

9
Done

Bet You Can't Make Them Without Snitching Some.

10
Done

I Also Like These Made as They Are With Little Baby Dill Pickles Added in the Middle and Then Rolled and Chilled.

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Hazel Baker

Cookie queen baking up sweet treats that warm the heart and soul.

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