Ingredients
-
2
-
1
-
2
-
4
-
1/2
-
1/2
-
1
-
1
-
-
-
-
-
-
-
Directions
Party Pin Wheels, When I worked at the hospital a little Filipino girl named ALVIE used to bring these to our pot lucks Everybody loved them–and her , This was great definetely not a BBQ or pinic kind of food though, gets soggy quickly, so do not make to far in advance!, I have made these without the ham and added shredded cheese I also mixed everything together and then spread on the tortillas Serve with salsa as a dip They always go fast
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Steps
1
Done
|
Mix First 3 Ingredients. |
2
Done
|
Spread on Tortillas. |
3
Done
|
Sprinkle on Remaining Ingredients. |
4
Done
|
Then Roll and Wrap Tightly. |
5
Done
|
Chill 2 Hours. |
6
Done
|
Cut Off Roll Ends. |
7
Done
|
Then Cut Rolls Into 1 Inch Slices. |
8
Done
|
Ready to Eat. |
9
Done
|
Bet You Can't Make Them Without Snitching Some. |
10
Done
|
I Also Like These Made as They Are With Little Baby Dill Pickles Added in the Middle and Then Rolled and Chilled. |