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Pasta And Broccoli

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Ingredients

Adjust Servings:
1/3 cup olive oil
2 - 3 garlic cloves, minced
1/2 lb frozen broccoli florets
2 tablespoons butter
1 dash salt
fresh ground pepper
1/2 lb cooked pasta (use spaghetti or linguini)
parmesan cheese
leftover cooked chicken, cut up (optional)

Nutritional information

298.4
Calories
218 g
Calories From Fat
24.3 g
Total Fat
6.2 g
Saturated Fat
15.3 mg
Cholesterol
93.9 mg
Sodium
19.1 g
Carbs
4.5 g
Dietary Fiber
0.8 g
Sugars
3.2 g
Protein
141g
Serving Size

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Pasta And Broccoli

Features:
    Cuisine:

    So quick and easy! I added more garlic, because I'm a garlic lover, and I had california medley instead of just plain frozen broccoli, so it had cauliflower and carrots in it too. And I did add the chicken. Delicious!

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Pasta and Broccoli, This is sooooooo easy but yummy Not too much to say about it except that it tastes good You can add some cooked chicken and it will make a whole meal or you can use it as a side-dish Either way it is tasty , So quick and easy! I added more garlic, because I’m a garlic lover, and I had california medley instead of just plain frozen broccoli, so it had cauliflower and carrots in it too And I did add the chicken Delicious!, This was OK for us We thought it was a bit bland I followed the recipe as written using spaghetti I did add another 2 tablespoons of butter, more garlic and a lot of salt and pepper My family ate it but still thought it was missing something


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    Steps

    1
    Done

    Put the Olive Oil in a Large Skillet and Heat.

    2
    Done

    Add the Minced Garlic and Cook Slightly (do not Brown the Garlic).

    3
    Done

    Add the Frozen Broccoli and Cook About 8 Minutes Stirring Occasionally, Adding a Little Water Now and Then to Make Steam So That the Broccoli Cooks.

    4
    Done

    If You Are Adding Chicken, Add It Now.

    5
    Done

    Add Butter, Salt, Pepper, and the Cooked Pasta.

    6
    Done

    Serve With Parmesan Cheese at the Table.

    Avatar Of Ariel Torres

    Ariel Torres

    Seafood specialist with a deep love for creating ocean-inspired dishes.

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