Ingredients
-
1
-
1
-
1/2
-
1/2
-
1/2
-
2
-
1
-
1
-
2
-
1/8
-
-
1/2
-
1/4
-
1
-
Directions
Pasta E Fagioli Casserole, Saffron recipe, Sorry, just no to our liking but there was nothing really wrong with the recipie , I made this last night for dinner and it was unbelievable! I did add a pinch of sugar to the sauce This was so good that my husband went back for seconds!
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Steps
1
Done
|
Saute Sausage, Beef, Onions, Garlic, Oregano and Thyme. |
2
Done
|
Add Tomatoes, Juice, Paste and Cayenne. |
3
Done
|
Simmer For 5 Minutes, Then Add Beans. |
4
Done
|
Combine With Pasta and Parmesan. |
5
Done
|
Spoon Into Casserole Dish and Top With Mozzarella or Fontina and Bake, Covered, at 375 Degrees For 45 Minutes. |
6
Done
|
This Dish May Be Frozen Prior to Baking, but Be Sure to Thaw It in the Fridge For 24 Hours Before Baking. |