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Pasta Skillet Dinner

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Ingredients

Adjust Servings:
2 cups ziti pasta, uncooked
1 lb lean ground beef
1 14 ounce jar pasta sauce
1/2 cup water
1/2 cup sour cream
1 cup cheddar cheese, shredded

Nutritional information

643.2
Calories
268 g
Calories From Fat
29.9 g
Total Fat
14.8 g
Saturated Fat
116 mg
Cholesterol
746 mg
Sodium
52 g
Carbs
2.1 g
Dietary Fiber
9.9 g
Sugars
39.4 g
Protein
365 g
Serving Size

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Pasta Skillet Dinner

Features:
    Cuisine:

    Pretty good and quick to fix. Made at the last minute for an unplanned meal. Thanks for the recipe!

    • 80 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Pasta Skillet Dinner, I found this recipe in the Food Network Magazine. Quick, Easy and Tasty. Just as good reheated, so, great for lunches., Pretty good and quick to fix. Made at the last minute for an unplanned meal. Thanks for the recipe!, Such a simple recipe with simple ingredients but it really made a big difference! I added 5 cheese garlic Texas toast with sauce spooned over the top to complete the meal and it was fabulous all together!


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    Steps

    1
    Done

    Cook Pasta as Directed on Package; Drain. Cover to Keep Warm.

    2
    Done

    Meanwhile, in 10 Inch Skillet, Cook Ground Beef Over Medium-High, Stirring Frequently, Until Thoroughly Cooked; Drain.

    3
    Done

    Stir in Pasta Sauce and Water. Reduce Heat to Medium, Simmer Uncovered 5 Minutes.

    4
    Done

    Stir in Cooked Pasta.

    5
    Done

    in Small Bowl, Mix Sour Cream and Cheese. Spoon Over Pasta Mixture. Reduce Heat to Low; Cover and Cook 6 to 8 Minutes, or Until Thoroughly Heated.

    Avatar Of Joseph Nguyen

    Joseph Nguyen

    Bánh mì master crafting flavorful and delicious Vietnamese sandwiches.

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