Ingredients
-
125
-
1
-
1
-
100
-
1 - 2
-
2 - 3
-
-
-
-
-
-
-
-
-
Directions
Pasta With Bell-Pepper-Onion-Sauce, This is a quick and easy to make dinner or lunch recipe perfect for all those week day when you dont have the energy left to cook something big, but want to eat healthy still This can be made vegan easily by subbing soy or oat cream for the cream , A bit too plain for my taste so I added onion powder and Italian herb! Next time will make with chicken , Very good dinner, we really enjoyed this Noting another reviewers choice of tortellini, I thought, yum, and also used cheese filled tortellini used green pepper, added some sliced mushrooms, a little garlic powder and a greenpepper/onion stockcube Quickly prepared and really good, this was a big success, thank you Lalaloula! Made for I Recommend tag game
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Steps
|
1
Done
|
Cook Pasta in Salt Water According to Package Directions Until Al Dente (firm to the Bite). |
|
2
Done
|
Meanwhile Dice Onion and Bell Pepper and Fry in the Oil Until Lightly Browned. Add 2-3 Tbs of Water and Cook Covered Until Soft (about 5-10 Minutes). |
|
3
Done
|
Add Cream and Season With Salt and Pepper to Taste. |
|
4
Done
|
Drain Pasta and Combine With Sauce. |
|
5
Done
|
Serve Topped With Some Cheese or Just as Is. |
