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Pasta With Chicken In Creamy Garlic

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Ingredients

Adjust Servings:
2 cups shell pasta
2 tablespoons canola oil
4 boneless skinless chicken breasts, cubed
4 cups 2% low-fat milk
3 tablespoons flour
3 tablespoons butter or 3 tablespoons margarine
2 - 3 minced garlic cloves
1 teaspoon salt
1/2 teaspoon pepper
1/8 teaspoon nutmeg
1/2 cup grated parmesan cheese
3/4 sliced mushrooms, sauteed
1/3 cup frozen peas

Nutritional information

655.1
Calories
251 g
Calories From Fat
28 g
Total Fat
12.1 g
Saturated Fat
128.9 mg
Cholesterol
1115.5 mg
Sodium
53.8 g
Carbs
2.3 g
Dietary Fiber
14.4 g
Sugars
45.5 g
Protein
308g
Serving Size

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Pasta With Chicken In Creamy Garlic

Features:
    Cuisine:

    Wonderful pasta dish in a great creamy garlic sauce. I also have used crab meat instead of the chicken.

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Pasta With Chicken in Creamy Garlic Sauce, Wonderful pasta dish in a great creamy garlic sauce I also have used crab meat instead of the chicken , Really good recipe! Very similar to one of my favorites I found looking for a chicken alfredo-Pasta Chicken in a Garlic Cream Sauce
    I think what people that say there is something missing is to add some chicken stock I also add mushrooms Definitely a must try!


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    Steps

    1
    Done

    Boil Pasta in Lightly Salted Water.

    2
    Done

    Fry Chicken in Canola Until Lightly Browned, Set Aside.

    3
    Done

    in Large Pot Saut Garlic in Butter or Margarine, Do not Brown.

    4
    Done

    Add Flour, Salt, Pepper, and Nutmeg to Garlic and Butter or Margarine and Mix to Form a Roux.

    5
    Done

    Slowly Add Milk, Whisking to Prevent Lumps.

    6
    Done

    Add Parmesan Cheese and Mix Well.

    7
    Done

    Cook Over Medium Heat Stirring Often Until Sauce Thickens.

    8
    Done

    Add Chicken, Mushrooms, and Peas to the Sauce.

    9
    Done

    Drain Cooked Pasta and Mix Into Sauce.

    10
    Done

    Serve Immediately.

    Avatar Of Luke Woods

    Luke Woods

    Grill guru known for cooking up tender and flavorful barbecue dishes.

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