Ingredients
-
4
-
1 - 2
-
-
1
-
-
4 - 5
-
2
-
2
-
-
-
-
-
-
-
Directions
Pate Chinois Casserole, A French Canadian dish that goes way back to the railroads being built by Chinese immigrants- according to what I am told This dish was easy and inexpensive so this is what they ate This is another dish that is commonly prepared up in the Northern Quebec region , Made this recipe but made one small alteration Since no one in my family likes creamed corn, used 1 can creamed corn and 2 cans regular corn which I drained the liquid from The added sweetness from the creamed corn added an interesting flavor to this dish that we know as Shepherds Pie a common dish in New England I will definitely make this again- especially on nights when I am craving a good old comfort food meal Thanks for posting this recipe Amy Made and reviewed for Spring PAC 2010, A French Canadian dish that goes way back to the railroads being built by Chinese immigrants- according to what I am told This dish was easy and inexpensive so this is what they ate This is another dish that is commonly prepared up in the Northern Quebec region
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
To Make Homemade Potatoes: |
|
2
Done
|
Boil Potatoes Tender and Soft; Drain the Water. |
|
3
Done
|
Add Milk at a Time Butter. |
|
4
Done
|
Beat the Mixture Until Your Potatoes Are Creamy and Smooth. |
|
5
Done
|
Add Salt and Pepper to Taste. |
|
6
Done
|
Cook Beef and Onion in a Skillet Until the Beef Is Done and the Onions Are Translucent. |
|
7
Done
|
Cook Your Instant or Homemade Potatoes and Set Aside. |
|
8
Done
|
in a Large Casserole Dish Add the Meat and Onions and Spread Around to Cover the Entire Bottom of the Dish. |
|
9
Done
|
Spread the Creamed Corn Over the Meat and Onions. |
|
10
Done
|
Spread the Mashed Potatoes Over the Creamed Corn to Form the Last Layer. |
|
11
Done
|
Bake at 350 Degrees Until the the Top of the Potatoes Become Golden Brown. |
|
12
Done
|
Serve and Enjoy. |
