Ingredients
-
1
-
1
-
2/3
-
2/3
-
1/2
-
1/2
-
2
-
1
-
3
-
1/2
-
-
-
-
-
Directions
Patty’s 5 Star Chinese Chicken Salad, I received this recipe from a good friend. It is one of my favorite salads. It is a nice change from the mayo chicken salad. It is filling, but not heavy. It makes a great meal or side. A great combination of flavors, none of which are too overpowering. This recipe makes a lot, so I usually cut the recipe in half. I’m sure you’ll love it! (cooking time is chilling time for pasta), This was a great salad. We had it this weekend for dinner, and it had enough substance to be the main dish. It would make a great potluck item. The only thing I would change next time is to decrease the amount of oil. It was just a tad too much for my taste. Thanks, it’s a keeper., I received this recipe from a good friend. It is one of my favorite salads. It is a nice change from the mayo chicken salad. It is filling, but not heavy. It makes a great meal or side. A great combination of flavors, none of which are too overpowering. This recipe makes a lot, so I usually cut the recipe in half. I’m sure you’ll love it! (cooking time is chilling time for pasta)
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Steps
1
Done
|
Cook Pasta Al Dente. |
2
Done
|
Blend Together Oil, Teriyaki Sauce, Vinegar, Salt and Pepper. |
3
Done
|
Pour Over Pasta and Let Set For 2 Hours or Overnight. |
4
Done
|
Just Before Serving Add Remaining Ingredients and Toss. |
5
Done
|
Eat! |