Ingredients
-
6
-
1
-
1/4
-
1/4
-
2
-
16
-
1/2
-
4
-
1/2
-
8
-
-
-
-
-
Directions
Paula Deen’s Baked Garlic Cheese Grits,From food network’s Paula’s Home Cooking Show.,Can you use quick grits?,Can you freeze these grits?
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Steps
|
1
Done
|
Preheat the Oven to 350 Degrees F. |
|
2
Done
|
Grease a 4-Quart Casserole Dish. |
|
3
Done
|
Bring the Broth, Salt, Pepper, and Garlic Powder to a Boil in a 2-Quart Saucepan. |
|
4
Done
|
Stir in the Grits and Whisk Until Completely Combined. |
|
5
Done
|
Reduce the Heat to Low and Simmer Until the Grits Are Thick, About 8 to 10 Minutes. |
|
6
Done
|
Add the Cubed Cheddar and Milk and Stir. Gradually Stir in the Eggs and Butter, Stirring Until All Are Combined. |
|
7
Done
|
Pour the Mixture Into the Prepared Casserole Dish. |
|
8
Done
|
Sprinkle With the White Cheddar and Bake For 35 to 40 Minutes or Until Set. |
