Ingredients
-
1
-
4
-
2
-
1
-
2
-
1
-
1/4
-
-
-
-
-
-
-
-
Directions
Paula Deen’s Chicken and Wild Rice Casserole, I found this in one of my Paula Deen cookbooks It’s so easy and so fast, and can definitely be made after a long day at work , Wonderful casserole! I didn’t use curry b/c my hubby doesn’t like that But I put a cup each of diced onion and celery, and used the regular Pep Farm stuffing mix on top The mayonnaise is amazing with it – it adds a tangy taste The butter on top is awesome too Thanks for posting , I found this in one of my Paula Deen cookbooks It’s so easy and so fast, and can definitely be made after a long day at work
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Preheat Oven to 350f. |
2
Done
|
Cook Rice According to Package Directions and Spoon Into Greased 2 Quart Casserole Dish. |
3
Done
|
Layer Chopped Chicken Over Top of Rice. |
4
Done
|
Mix Soup, Mayonnaise and Curry Powder and Pour Over Chicken. |
5
Done
|
Top With Dry Stuffing Mix and Dot Evenly With Butter. |
6
Done
|
Bake For 30 Minutes, or Until Bubbly. |