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Paulas Black Olive Spread

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Ingredients

Adjust Servings:
1 cup mayonnaise
1 1/2 cups cheddar cheese (shredded)
3 green onions (chopped)
1 (10 ounce) can pitted black olives (drained)
1 teaspoon curry powder

Nutritional information

194.7
Calories
148 g
Calories From Fat
16.5 g
Total Fat
5.1 g
Saturated Fat
23.9 mg
Cholesterol
520.4 mg
Sodium
8.1 g
Carbs
1.1 g
Dietary Fiber
1.7 g
Sugars
4.8 g
Protein
50g
Serving Size

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Paulas Black Olive Spread

Features:
    Cuisine:

    2/16/09 I liked this a lot, it is a little milder in taste because of the Mayonaise, but you don't loose all that great Olive flavour. Very easy to make, great on crackers. I even spread a little on the end of celery. Yum.

    • 40 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Paula’s Black Olive Spread, A specialty passed on to me by a friend!, 2/16/09 I liked this a lot, it is a little milder in taste because of the Mayonaise, but you don’t loose all that great Olive flavour Very easy to make, great on crackers I even spread a little on the end of celery Yum , A specialty passed on to me by a friend!


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    Steps

    1
    Done

    Combine All in a Food Processor or Blender.

    2
    Done

    Spread on French Bread Slices, English Muffin Halves, or Pre Baked Pizza Crust.

    3
    Done

    Bake in Preheated 350f Oven For 10 Mins or Until Bubbly.

    Avatar Of Leilani Cooper

    Leilani Cooper

    Culinary artist infusing her dishes with creativity and a sprinkle of whimsy.

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