Ingredients
-
4
-
1/2
-
2
-
1
-
1
-
1
-
1
-
1
-
1
-
-
-
-
-
-
Directions
Paul’s Grilled Italian Chicken Breasts, , Always easy and always tasty! Loved the addition of the oregano and lemon pepper Did leave out the steak sauce (forgot it 😯 ) Made for The Magic of Herbs, Cooking Photo Forum
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Steps
1
Done
|
Place Chicken in Plastic Bag. Mix All Other Ingredients Then Pour in Bag Over Chicken. Let Stand in Fridge Overnight, Stirring Occasionally. |
2
Done
|
Place Chicken on Grill Grate Brushed With Oil. Flip Chicken Once After 10 Minutes, Halfway Through Cooking Time. |
3
Done
|
Remove Chicken from Grill When Chicken Is No Longer Pink Inside. |