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Pavlova Clouds For Valentines Day

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Ingredients

Adjust Servings:
4 egg whites
1 cup sugar
1 teaspoon lemon juice
1 teaspoon vanilla extract
2 teaspoons cornstarch
1 pint heavy cream
strawberry (if available)
blackberry (if available)
semisweet chocolate

Nutritional information

419.8
Calories
264 g
Calories From Fat
29.4 g
Total Fat
18.3 g
Saturated Fat
108.7 mg
Cholesterol
66.8mg
Sodium
36.7 g
Carbs
0 g
Dietary Fiber
33.7 g
Sugars
4 g
Protein
153g
Serving Size (g)
6
Serving Size

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Pavlova Clouds For Valentines Day

Features:
    Cuisine:

    Light fluffy clouds filled with whip cream and topped with fresh strawberries drizzled with chocolate...who could ask for more?

    • 100 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Pavlova Clouds for Valentine’s Day,Light fluffy clouds filled with whip cream and topped with fresh strawberries drizzled with chocolate…who could ask for more?,Light fluffy clouds filled with whip cream and topped with fresh strawberries drizzled with chocolate…who could ask for more?


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    Steps

    1
    Done

    Preheat Oven to 300.

    2
    Done

    Line Baking Pan With Wax Paper(parchment Paper).

    3
    Done

    in a Large Bowl Beat Egg Whites Until Soft but not Dry. Gradually Add Sugar 1 Tbsp at a Time; Beating Well After Each Addition. Beat Until Thick and Glossy. Gently Fold in Vanilla and Lemon Juice and Cornstarch. Spoon Into Mounds on Baking Sheet. Bake One Hour and Let Cool in Oven For 1 Hour. Once Completely Cooled Top With Whip Cream( 1 Pint Heavy Cream, 1 Tsp Vanilla, 1 Tbsp Icing Sugar). Top With Strawberries and Blackberries and Finally Drizzle Melted Semi Sweet Chocolate Over All and Serve to Your Sweetie!

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    Matthew Ross

    Burger boss creating juicy and flavorful burgers with unique toppings.

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