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Pay Day Bars

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Ingredients

Adjust Servings:
1/2 cup sugar
1/4 teaspoon salt
1/2 cup white corn syrup
1/2 cup peanut butter
3 cups rice chex
1/4 teaspoon vanilla
1/2 cup peanuts

Nutritional information

290.7
Calories
114 g
Calories From Fat
12.8 g
Total Fat
2.3 g
Saturated Fat
0 mg
Cholesterol
249.1mg
Sodium
41.5 g
Carbs
1.8 g
Dietary Fiber
20.8 g
Sugars
7 g
Protein
540g
Serving Size (g)
1
Serving Size

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Pay Day Bars

Features:
    Cuisine:

    Who doesn't love these???

    • 30 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Pay Day Bars,Who doesn’t love these???,Who doesn’t love these???


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    Steps

    1
    Done

    Mix Sugar, Salt, and Corn Syrup Into Saucepan. Stir Together to Make a Paste.

    2
    Done

    Cook on Medium Until Mixture Boils. Boil 1 Minute Exactly.

    3
    Done

    Remove from Heat.

    4
    Done

    Stir in Remaining Ingred.

    5
    Done

    Pour Onto Wax Paper or Into Buttered Square Pan.

    6
    Done

    Spread Out in Square Shape.

    7
    Done

    Cut Into Squares.

    Avatar Of Quinten Conley

    Quinten Conley

    Vegan chef dedicated to creating flavorful and satisfying plant-based dishes.

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