Ingredients
-
2
-
1
-
1
-
1/4
-
1/4
-
1/4
-
1/4
-
1/8
-
1
-
1
-
1/4
-
-
-
-
Directions
Pea & Cabbage Salad, This easy salad goes with anything! Best if made the day before , I will eliminate the salt next time , I followed the recipe exactly, and it was very good Personally, I would increase the amount of curry powder or use a stronger curry than the one I have We wanted it to be a little livelier But it was a very nice dish to take to a potluck Fixing it the day before it was served is a great idea The peanuts certainly do add a nice touch Thanks for posting this!
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Steps
1
Done
|
Rinse Peas Under Hot Water& Drain Well. |
2
Done
|
(i Dry Them With Paper Towel). |
3
Done
|
Put Peas, Cabbage & Onion in Serving Bowl. |
4
Done
|
Mix Remaining Ingredients, Except Peanuts, in a Separate Bowl& Pour Over Peas/Cabbage/Green Onion. |
5
Done
|
Mix Well & Refrigerate. |
6
Done
|
Either Top With Peanuts Before Serving, or Serve Peanuts Along Side So People Can Take How Much They Want. |
7
Done
|
This Can Easily Be Doubled, Tripled, Etc. |