0 0
Peach And Cucumber Salsa

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 cups diced peeled pitted peaches (about 1 1/2 pounds)
1 cup diced unpeeled english cucumber
3/4 cup diced red bell pepper
1/3 cup chopped fresh cilantro
2 tablespoons fresh lime juice
2 tablespoons apricot preserves
1 teaspoon chopped canned chipotle chile

Nutritional information

92.1
Calories
4 g
Calories From Fat
0.5 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
8.6 mg
Sodium
22.8 g
Carbs
2.6 g
Dietary Fiber
16.8 g
Sugars
1.7 g
Protein
600g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Peach And Cucumber Salsa

Features:
    Cuisine:

    Another wonderful recipe toni. I really enjoyed the flavor and texture of this delicious salsa. The peaches and apricot preserves added sweetness, the cucumber and red pepper a nice crispness, while the lime, cilantro and chiles added heat and depth. You can taste all the flavors in this tasty salsa. Thanks so much for sharing this keeper.

    • 30 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Peach and Cucumber Salsa, This is a recently adopted recipe that I have not yet tried but plan to do so soon Looks like a lovely addition to grilled chicken, fish and maybe even pork , Another wonderful recipe toni I really enjoyed the flavor and texture of this delicious salsa The peaches and apricot preserves added sweetness, the cucumber and red pepper a nice crispness, while the lime, cilantro and chiles added heat and depth You can taste all the flavors in this tasty salsa Thanks so much for sharing this keeper , I love peach salsa, but I never would have thought of adding cucumber! This was very tasty I like the consistency that the addition of the apricot preserves gives it Made for ZWT 3


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Mix All Ingredients in Medium Bowl.

    2
    Done

    Season Salsa to Taste With Salt and Pepper.

    3
    Done

    (can Be Prepared 2 Hours Ahead. Cover and Refrigerate. Stir to Blend Before Serving.).

    Avatar Of David Fisher

    David Fisher

    Seafood specialist known for sourcing fresh and sustainable fish for his dishes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Delicious Asian Pork And Cabbage
    previous
    Delicious Asian Pork And Cabbage
    Featured Image
    next
    Ultimate Texas-Style Ranch Coleslaw Recipe
    Delicious Asian Pork And Cabbage
    previous
    Delicious Asian Pork And Cabbage
    Featured Image
    next
    Ultimate Texas-Style Ranch Coleslaw Recipe

    Add Your Comment

    sixteen + five =