Ingredients
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4
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-
1
-
3
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-
-
-
-
-
-
-
-
-
-
Directions
Peach Peeling-Peach Seed Jelly,Make a delicious clear peach jelly using the peelings and seeds.,This recipe made 3 HALF-PINT JARS with a bit left in the pan. It could have possibly made 7 QUARTER-PINT JARS. A yield of 8 PINTS is completely FALSE. Please fix the yield!!,You said sit over night, does that mean in frige or on counter
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Steps
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1
Done
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Place a Minimum of 4 Qts Peelings and Seed in Heavy Pan. |
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2
Done
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Barely Cover With Water. |
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3
Done
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Bring to Boil and Let Simmer For About 30 Minutes. |
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4
Done
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Let Stand Overnight. |
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5
Done
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Strain Juice Through Cheesecloth. |
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6
Done
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Measure 3 Cups Juice Into Pan. |
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7
Done
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Add 1 Pkg Powdered Pectin. |
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8
Done
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Bring to a Rigorous Boil and Add 3 Cups Sugar. |
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9
Done
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Boil Juice Rapidly Until Drops Sheet Off Spoon as in Jelly Testing. |
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10
Done
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Skim Off Foam. |
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11
Done
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Pour Into Sterilized Jars to Within 1/2 Inch from Top. |
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12
Done
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Band and Process in Water Bath For 5 Minutes. |
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13
Done
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For Concern About the Aspects of Using Peach Seeds, Here Is a Bit of Info About the Usage of Peach Products, Peach Uses & Scientific Evidence For |
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14
Done
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Since There Is Only One Pit Per Peach and Alot of Peel, the Recipe Should not Be Altered If the Peach Seed Is Left Out. |
