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Peaches With Serrano Ham And Basil

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Ingredients

Adjust Servings:

	3 peaches cut into 8 wedges
	1/4 teaspoon sugar
	1/2 teaspoon sherry wine vinegar
	1/8 teaspoon ground cumin
	1/4 lb thinly sliced serrano ham
	24 small basil leaves

Nutritional information

5.7

Calories

0 g

Calories From Fat

0.1 g

Total Fat

0 g

Saturated Fat

0 mg

Cholesterol

0.1mg

Sodium

1.3 g

Carbs

0.3 g

Dietary Fiber

1.1 g

Sugars

0.2 g

Protein

511g

Serving Size (g)

Serving Size

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Peaches With Serrano Ham And Basil

Name: Peaches With Serrano Ham And Basil
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 3-4
Cuisine: American
Ingredients: : 3; : 1/4; : 1/2; : 1/8; : 1/4; : 24

Features:

Cuisine:

American

this competes with proscuitto and melon, which is one of my favorites. A real keeper!

45 min
Serves 3
Easy

Ingredients

Directions

Peaches With Serrano Ham and Basil,These is an easy appetizer with great presentation. I have used proscuitto in place of the serrano ham. This is from Gourmet, August 2007.,this competes with proscuitto and melon, which is one of my favorites. A real keeper!,Very simple, yet elegant presentation. The cumin is a nice touch and the fresh basil fills the senses with it’s aroma and flavor. Made for PAC Fall 2009.

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Steps

1 Done	Toss Together Peaches, Sugar, Vinegar, and Cumin and Let Stand 10 Minutes.
2 Done	Cut Ham Slices in Half Lengthwise, Then Wrap Each Piece Around a Wedge of Peach. Top With a Basil Leaf and Secure With a Wooden or Metal Pick.