Ingredients
-
1 1/2
-
1/2
-
2
-
2 1/4
-
2
-
1
-
1
-
1
-
1/4
-
1
-
1
-
-
-
-
Directions
Peachy Pecan Bread, This is an easy to make bread It is also great when used for French toast , This was easy to make, and very tasty! My bread turned out too fragile to make French toast with, but that sounds delicious And I did get two loaves from this recipe, rather than one
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Steps
|
1
Done
|
In a Medium Bowl Cream the Sugar and the Shortening. Add Eggs and Blend Well. |
|
2
Done
|
Add the Peach Puree and the Flour, Cinnamon, Baking Soda, Baking Powder and Salt. |
|
3
Done
|
Add Vanilla and Gently Stir in Pecans. |
|
4
Done
|
Pour Batter Into a Greased and Floured 8" Loaf Pan. |
|
5
Done
|
Bake at 325f For 50-60 Minutes. |
|
6
Done
|
Remove from Oven and Let Cool For a Few Minutes Before Removing from Loaf Pan. |
