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Peanut And Spicy Orange Sauces

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Ingredients

Adjust Servings:
1/2 cup veal stock
1/4 cup smooth peanut butter
1 tablespoon soy sauce
1 tablespoon rice wine vinegar
1 tablespoon honey
1/2 teaspoon toasted sesame oil
salt and pepper
1/4 cup mirin

Nutritional information

13.6
Calories
6g
Calories From Fat
0.7g
Total Fat
0.1 g
Saturated Fat
0mg
Cholesterol
43.3mg
Sodium
1.6g
Carbs
0.1g
Dietary Fiber
1.1g
Sugars
0.4g
Protein
386g
Serving Size (g)
1
Serving Size

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Peanut And Spicy Orange Sauces

Features:
    Cuisine:

    The bold flavors in this dish intrigue me.

    • 46 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Peanut and Spicy Orange Sauces


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    Steps

    1
    Done

    For the Peanut Sauce:

    2
    Done

    in a Small Saucepan Over Medium Heat, Mix All the Ingredients. Stir and Cook Until Reduced to a Creamy Sauce, About 5 Minutes. Set Aside.

    3
    Done

    For the Spicy Orange Sauce:

    4
    Done

    in a Small Saucepan, Whisk All the Ingredients and Bring to a Boil. Let Simmer Until It Thickens, About 1 Minute. Set Aside.

    5
    Done

    For Serving:

    6
    Done

    Serve With Dumplings, Egg Rolls or Spring Rolls.

    Avatar Of Jing Carter

    Jing Carter

    Grill master creating perfectly seared meats with mouthwatering flavors.

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