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Peanut Butter Chocolate Chip Cookies Or

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Ingredients

Adjust Servings:
2 eggs
2 cups flour
1 teaspoon baking soda
1 cup peanut butter
1 cup brown sugar
1 cup margarine (2 sticks)
1 cup white sugar
6 ounces chocolate chips

Nutritional information

145.2
Calories
63 g
Calories From Fat
7.1 g
Total Fat
2 g
Saturated Fat
9.3 mg
Cholesterol
93.4 mg
Sodium
19.2 g
Carbs
0.8 g
Dietary Fiber
13.3 g
Sugars
2.8 g
Protein
1429g
Serving Size

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Peanut Butter Chocolate Chip Cookies Or

Features:
    Cuisine:

    used butter, not margarine, and baked in a sheet pan. I'm not sure if that made a big difference, but I was disappointed by the lack of peanut butter flavor. It was just okay.

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Peanut Butter Chocolate Chip Cookies or Cookie Cake, A recipe I found in one of my grandmother’s old church cookbooks , used butter, not margarine, and baked in a sheet pan I’m not sure if that made a big difference, but I was disappointed by the lack of peanut butter flavor It was just okay


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    Steps

    1
    Done

    Preheat Oven to 350.

    2
    Done

    Mix Sugars, Margarine, and Peanut Butter Together.

    3
    Done

    Add Eggs and Mix.

    4
    Done

    Add Flour and Baking Soda, Mix Until Just Blended.

    5
    Done

    Add Chocolate Chips and Mix Again (i Continue to Use My Electric Mixer, and It Doesn't Mess It Up).

    6
    Done

    option #1: Drop from a Teaspoon Onto Ungreased Cookie Sheets. Bake For About 10 Minutes, or Until Lightly Browned on Top.

    7
    Done

    option #2: Divide in Half and Place in Two 9 Inch Pie Pans. Bake For About 25 Minutes or Until Golden on Top.

    Avatar Of Deedee Nelson

    DeeDee Nelson

    Sweet tooth expert known for creating delectable and irresistible desserts.

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