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Peanut Butter Fudge

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Ingredients

Adjust Servings:
1/2 cup butter
2 1/4 cups brown sugar
1/2 cup milk
3/4 cup peanut butter
1 teaspoon vanilla extract
3 1/2 cups confectioners' sugar

Nutritional information

86.8
Calories
27 g
Calories From Fat
3 g
Total Fat
1.3 g
Saturated Fat
4.1 mg
Cholesterol
29.8 mg
Sodium
14.8 g
Carbs
0.2 g
Dietary Fiber
14.2 g
Sugars
0.8 g
Protein
1349 g
Serving Size

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Peanut Butter Fudge

Features:
    Cuisine:

    What type of milk should be used?

    • 40 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Peanut Butter Fudge,I’m posting this in answer to a request. It was submitted to All Recipes by Angie Hammond.,What type of milk should be used?


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    Steps

    1
    Done

    Place Butter Into a Medium Saucepan and Melt It Over Medium Heat.

    2
    Done

    Add Brown Sugar and Milk, Stirring.

    3
    Done

    Boil For 2 Minutes, Stirring Frequently.

    4
    Done

    Remove from Heat.

    5
    Done

    Mix in Peanut Butter and Vanilla.

    6
    Done

    Place Confectioners' Sugar Into a Large Mixing Bowl.

    7
    Done

    Pour Hot Peanut Butter Mixture Over Confectioners Sugar and Beat Until Smooth.

    8
    Done

    Pour Fudge Into an 8 by 8 Inch Pan.

    9
    Done

    Chill Until Firm, About 1 Hour.

    10
    Done

    Cut Into 1-Inch Squares.

    Avatar Of Landon Rivera

    Landon Rivera

    Taco titan creating unique and flavorful fillings for his dishes.

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