Ingredients
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1/2
-
2 1/4
-
1/2
-
3/4
-
1
-
3 1/2
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-
-
-
-
-
-
-
-
Directions
Peanut Butter Fudge,I’m posting this in answer to a request. It was submitted to All Recipes by Angie Hammond.,What type of milk should be used?
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Steps
1
Done
|
Place Butter Into a Medium Saucepan and Melt It Over Medium Heat. |
2
Done
|
Add Brown Sugar and Milk, Stirring. |
3
Done
|
Boil For 2 Minutes, Stirring Frequently. |
4
Done
|
Remove from Heat. |
5
Done
|
Mix in Peanut Butter and Vanilla. |
6
Done
|
Place Confectioners' Sugar Into a Large Mixing Bowl. |
7
Done
|
Pour Hot Peanut Butter Mixture Over Confectioners Sugar and Beat Until Smooth. |
8
Done
|
Pour Fudge Into an 8 by 8 Inch Pan. |
9
Done
|
Chill Until Firm, About 1 Hour. |
10
Done
|
Cut Into 1-Inch Squares. |