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Peanut Butter Oatmeal Raisin Cookies

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Ingredients

Adjust Servings:
1 cup butter
3/4 cup sugar
1 cup dark brown sugar
1 cup crunchy peanut butter
2 eggs
1/2 teaspoon vanilla
1 1/2 cups flour
2 teaspoons baking soda
1 teaspoon salt
1 cup quick cooking oats
3/4 cup raisins

Nutritional information

143.5
Calories
70 g
Calories From Fat
7.9 g
Total Fat
3.4 g
Saturated Fat
20.5 mg
Cholesterol
189.1mg
Sodium
16.8 g
Carbs
0.9 g
Dietary Fiber
10.8 g
Sugars
2.6 g
Protein
1350g
Serving Size (g)
1
Serving Size

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Peanut Butter Oatmeal Raisin Cookies

Features:
    Cuisine:

    used creamy peanut butter, and just upped the flour to 2 cups, they turned out great! This is not a marriage of ingredients I would have put together, but now I'm hooked.

    • 48 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Peanut Butter Oatmeal Raisin Cookies,Easy to make and delicious. The texture and flavor are wonderful. They’re soft and chewy.,used creamy peanut butter, and just upped the flour to 2 cups, they turned out great! This is not a marriage of ingredients I would have put together, but now I’m hooked.,Some good. I did use vegan margarine. Spelt flour, multigrain flour and ground flax. Vegan chocolate chips. Water and ground flax to levin. Easy to make vegan. Nuts are good in there too.


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    Steps

    1
    Done

    In a Large Bowl Mix the Butter, Sugars, and Peanut Butter.

    2
    Done

    Add Eggs, One at a Time and Then Add Vanilla.

    3
    Done

    Mix Dry Ingredients Together and Add to Sugar Mixture.

    4
    Done

    Then Add Oats and Raisins.

    5
    Done

    Form Into 1 Inch Balls and Press Down Onto Parchment Lined Baking Sheet.

    6
    Done

    Bake at 350 Degrees For 12-14 Minutes.

    Avatar Of Vienna Chambers

    Vienna Chambers

    Taco enthusiast crafting unique and flavorful fillings for her dishes.

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