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Peanut Butter Pie

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Ingredients

Adjust Servings:

	3 ounces cream cheese, softened
	1/3 cup peanut butter
	1 cup powdered sugar
	1/4 cup milk
	1 (8 ounce) carton frozen whipped topping, thawed (cool whip)
	1 chocolate crumb crust (9inch)
	1 cup chopped peanuts

Nutritional information

498.2

Calories

307 g

Calories From Fat

34.2 g

Total Fat

12.7 g

Saturated Fat

13.1 mg

Cholesterol

285.3 mg

Sodium

42.5 g

Carbs

2.6 g

Dietary Fiber

29.5 g

Sugars

10.1 g

Protein

118 g

Serving Size

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Peanut Butter Pie

Name: Peanut Butter Pie
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 8
Cuisine: American
Ingredients: : 3; : 1/3; : 1; : 1/4; : 1; : 1; : 1

Features:

Cuisine:

American

I LOVE peanut butter, and this pie is AWESOME!! I made it for a group dinner and my guests raved about it, not a speck was left!! (I did make a brownie crumb crust which added a nice touch! I also increased the cream cheese and peanut butter amounts for personal taste). Great pie!!

30 min
Serves 8
Easy

Ingredients

Directions

Peanut Butter Pie,You can use low-fat ingredients in this pie with excellent results.,I LOVE peanut butter, and this pie is AWESOME!! I made it for a group dinner and my guests raved about it, not a speck was left!! (I did make a brownie crumb crust which added a nice touch! I also increased the cream cheese and peanut butter amounts for personal taste). Great pie!!,This is absolutely delicious!!!

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Steps

1 Done	Beat Cream Cheese Until Fluffy.
2 Done	Mix in Peanut Butter and Sugar.
3 Done	Gradually Add Milk; Mix Well.
4 Done	Fold in Whipped Topping.
5 Done	Spoon Into Crust.
6 Done	Chill Until Set.
7 Done	Sprinkle With Peanuts.