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Pear And Stilton Or Asiago Salad

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Ingredients

Adjust Servings:
1/4 cup fresh lemon juice
1/4 cup canola oil
1 tablespoon liquid honey
2 teaspoons grainy mustard or 2 teaspoons dijon mustard
12 leaves butter lettuce
2 fresh pears cored and thinly sliced
1 ounce stilton cheese crumbled or 1 ounce asiago cheese shaved
1/4 cup pine nuts toasted

Nutritional information

292.9
Calories
195 g
Calories From Fat
21.8 g
Total Fat
2.8 g
Saturated Fat
5.3 mg
Cholesterol
130.2mg
Sodium
25.1 g
Carbs
4.3 g
Dietary Fiber
16.5 g
Sugars
3.6 g
Protein
189g
Serving Size (g)
4
Serving Size

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Pear And Stilton Or Asiago Salad

Features:
    Cuisine:

    A delicious recipe by the Best of Bridge ladies - a group of wonderful cooks from my hometown in Alberta. It is a very popular salad with the nurses at work. Enjoy!

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Pear and Stilton (Or Asiago) Salad,A delicious recipe by the Best of Bridge ladies – a group of wonderful cooks from my hometown in Alberta. It is a very popular salad with the nurses at work. Enjoy!,Yummy salad! used mixed spring greens and a bosc pear. The dressing was light and good. Thanks Nif for a nice keeper. Made for Went To The Market Tag.


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    Steps

    1
    Done

    N Small Bowl, Whisk Together Lemon Juice, Oil, Honey and Mustard.

    2
    Done

    Place 3 Lettuce Leaves on Each Plate. Arrange Sliced Pears on Top and Sprinkle With Cheese and Pine Nuts.

    3
    Done

    Drizzle Dressing Over Top.

    Avatar Of Brenda Lyons

    Brenda Lyons

    Charcuterie wizard crafting beautiful and delicious meat and cheese boards.

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