Ingredients
-
1
-
2 1/2
-
3/4
-
1
-
1
-
1/2
-
1/4
-
1/4
-
2
-
3/4
-
1/3
-
1/4
-
1
-
1
-
1
Directions
Pear-Oatmeal Muffins, From Cooking Light , Very subtle flavor and moist
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Steps
1
Done
|
Preheat Oven to 400. |
2
Done
|
Combine 1/2 Cup Oats, Flour, and Next 6 Ingredients (flour Through Allspice) in a Large Bowl. |
3
Done
|
Stir in Pear, and Make a Well in Center of Mixture. Combine Buttermilk and Next 5 Ingredients (buttermilk Through Egg), and Stir Well With a Whisk. Add to Flour Mixture, Stirring Just Until Moist. |
4
Done
|
Spoon Batter Into 18 Muffin Cups Coated With Cooking Spray; Sprinkle 1/2 Cup Oats Evenly Over Batter. |
5
Done
|
Bake at 400 For 18 Minutes or Until Done. Remove from Pans Immediately, and Cool on a Wire Rack. |