Ingredients
-
1/2
-
1
-
-
2
-
1
-
1 1/2
-
1 1/2
-
1/2
-
3
-
1
-
2
-
-
-
1/2
-
1
Directions
Pearl’s Sesame Noodles, Pearl is the aunt of a friend, and this is auntie’s recipe I really liked it and thought others here would too! I liked it at room temperature, but you could serve it chilled , Delicious and so easy to put together I was out of sherry so used rice wine vinegar So good! Thanks for posting , yum love at first bite i reduced the chili sauce by 1/2 because i had to use sambal oelek (what i had on hand) increased tahini slightly per another reviewer, used rice vinegar in place of sherry, so several changes, but MAN! really good thanks for a great one we will use often :] Additioinal note: this got hotter over a bit of time, so i will definitely tone it down a bit next time excellent recipe thanks
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Steps
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1
Done
|
Prepare Spaghetti According to Package Directions Just Until Al Dente Stage; Drain and Rinse With Cold Water; Drain Well. |
|
2
Done
|
Toss Cooked Noodles With Sesame Oil; Set Aside. |
|
3
Done
|
to Prepare Sauce, Whisk All Sauce Ingredients Together. |
|
4
Done
|
Pour Over Noodles and Toss Well. |
|
5
Done
|
Grind Pepper Over to Taste, Then Garnish With Cucumber and Coriander. |
