Ingredients
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1 1/2
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3 1/2
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2
-
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1 - 1 1/2
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6
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2
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1 - 2
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-
-
-
-
Directions
Peking Duck over Yangzhou Fried Rice, This is a very interesting fusion of International cuisines from the Mediterranean to China. Just imagine eating Peking Duck drizzled with a Sabra Orange & Honey Sauce (Israeli). Served over a bed of Chinese Yangzhou Vegetable Fried Rice. Is your Mouth Watering from the thought of tasting the sweet orange flavors! Try making this delicious recipe. You and your family will love it!, This is a very interesting fusion of International cuisines from the Mediterranean to China. Just imagine eating Peking Duck drizzled with a Sabra Orange & Honey Sauce (Israeli). Served over a bed of Chinese Yangzhou Vegetable Fried Rice. Is your Mouth Watering from the thought of tasting the sweet orange flavors! Try making this delicious recipe. You and your family will love it!
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Steps
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1
Done
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Brown Rice Instructions: |
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2
Done
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Put All Ingredients in a Large Pot; Bring to a Boil, Stir One Time and Cover With a Tightly Fitting Cover, Including Aluminum Foil; Reduce Heat and Cook Approximately 60 Minutes; Check to Make Sure the Water Has not Evaporated Enough to Cause the Rice to Burn on the Bottom; Remove from Heat and Check to See the Rice Is Firm and not Mushy; Separate Grains With a Fork;put in a Large Bowl, Cover and Place in the Refrigerator to Cool; (makes About 4 Cups of Rice). |
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3
Done
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Sabra Sauce Instructions: |
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4
Done
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Combine All the Ingredients Less the 1 Orange (for Garnish) and Mix Well; Place in a Frying Pan, Heat and Then Add Tapioca Powder to Thicken; Place in a Bowl, Cover and Refrigerate; Cut Up the 1 Orange Into Thin Slices and Then in Half; Set Aside For Garnish. |
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5
Done
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Yangzhou Vegetable Fried Rice Instructions: |
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6
Done
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Add a Little Oil in a Frying Pan and Scramble Eggs Until Done; Shred Into Thin Pieces; Set Aside; in a Wok Add 3 or More Tablespoons Vegetable Oil; Add Garlic and When It Starts to Sizzle Add the Cold Rice. |
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7
Done
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Stir Fry Constantly to Coat the Rice With the Oil About 3-5 Minutes; Then Add the Stock and Soy Sauce; Continue to Stir Fry About 3-5 Minutes. |
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8
Done
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Next Add Zucchini & Squash, Pea Pods and Stir Fry a 3 Minutes; Next Add Scallions, Shredded Eggs, a Little More Soy Sauce to Taste, Sesame Oil and Stir Fry a Few Minutes More;place in a Large Microwave Dish, Cover and Set Aside. |
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9
Done
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Put It All Together: |
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10
Done
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Step a- Make the Brown Rice. |
