Ingredients
-
3
-
6
-
1/4
-
2
-
2
-
-
1
-
4
-
-
-
-
-
-
-
Directions
A simple yet delicious main dish salad perfect for lunch or dinner. Portions are large, loaded with fiber and very satisfying.,A few tips to make this simple salad fantastic buy baby arugula, it has a milder peppery flavor. Use extra virgin olive oil, and a really good aged balsamic vinegar and most importantly use a premium imported parmesan such as Parmigiano Reggiano for optimum results. If you cant find it in your area or if its out of your budget, Locatelli Pecorino Romano is another great option.,
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Steps
|
1
Done
|
Drain and Run Under Cold Water to Stop the Cooking |
|
2
Done
|
Toss the Pasta With Baby Arugula, Sun Dried Tomatoes, Chick Peas, Oil, Vinegar, Half of the Cheese, Salt and Fresh Cracked Pepper to Taste. |
|
3
Done
|
Divide Between 4 Plates and Top With Remaining Shaved Parmesan Cheese. |
