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Penne With Creamy Garlic Sauce

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Ingredients

Adjust Servings:
1 (1 lb) package penne rigate
2 tablespoons butter (i also add 2 tbsp olive oil)
2 large garlic cloves, minced
2 tablespoons flour
3/4 cup chicken or 3/4 cup beef broth
3/4 cup milk or 3/4 cup light cream
2 teaspoons dried parsley flakes
salt and pepper, to taste
1/3 cup parmesan cheese, grated (use more)

Nutritional information

278.3
Calories
52 g
Calories From Fat
5.8 g
Total Fat
3.2 g
Saturated Fat
14.5 mg
Cholesterol
104.4 mg
Sodium
45.6 g
Carbs
1.9 g
Dietary Fiber
1.6 g
Sugars
10.1 g
Protein
90 g
Serving Size

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Penne With Creamy Garlic Sauce

Features:
    Cuisine:

    This delicious pasta dish came off the back of San Giorgio's Penne Rigate pasta box. We love it. Sometimes I add sauteed chicken breast to it for a complete meal.

    • 50 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Penne With Creamy Garlic Sauce,This delicious pasta dish came off the back of San Giorgio’s Penne Rigate pasta box. We love it. Sometimes I add sauteed chicken breast to it for a complete meal.,This was right on when it comes to taste. I added chicken and used cream. This made a lot so my daughter reheated it for lunch. She said it was still just as good. Thanks for posting a winner.


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    Steps

    1
    Done

    Cook Pasta According to Package Directions.

    2
    Done

    Meanwhile, in Small Saucepan, Melt Butter; Add Garlic (i Add the Extra Olive Oil Now).

    3
    Done

    Cook Over Medium Heat 1 Minute.

    4
    Done

    Add Flour; Cook 1 Minute, Stirring Constantly.

    5
    Done

    Stir in Broth and Milk or Cream.

    6
    Done

    Cook, Stirring Frequently, Until Sauce Boils and Thickens.

    7
    Done

    Add Parsley, Salt, Pepper and Parmesan Cheese; Stir Until Cheese Is Melted.

    8
    Done

    Toss Hot Pasta With Sauce; Serve Immediately.

    Avatar Of Brenda Lyons

    Brenda Lyons

    Charcuterie wizard crafting beautiful and delicious meat and cheese boards.

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