Ingredients
-
1
-
2
-
4
-
1/2
-
1
-
3/4
-
2
-
1/2
-
1/4
-
1/2 - 1
-
-
-
-
-
Directions
Penne With Spicy Vodka Tomato Cream Sauce, I found this on another website, but haven’t had a chance to try it yet. Hearty Italian sausage sauteed with garlic and red pepper flakes are simmered with tomatoes and cooked with vodka and cream to make a rich, spicy sauce. Toss with penne and fresh parsley to serve., This is so good. I loved the Italian sausage in this and the sauce was creamy and good flavor. We will use your recipe again, its so good. Thank you for sharing with us., My daughter’s fave dish. used morningstar ccrumblers instead of meat since I eat kosher. It is excellent!!!
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Steps
1
Done
|
Bring a Large Pot of Lightly Salted Water to a Boil. Add Pasta and Cook For 8 to 10 Minutes or Until Al Dente, Drain. |
2
Done
|
in Large Skillet, Heat Oil Over Moderate Heat. Add Sausage, Breaking Up the Meat, Until Brown. Add Garlic and Red Pepper and Cook, Stirring Until Garlic Is Golden Brown. |
3
Done
|
Add Tomatoes and Salt; Bring to Boil. Reduce Heat and Simmer 15 Minutes. |
4
Done
|
Add Vodka and Cream and Bring to Boil. Reduce Heat to Low and Add Pasta, Toss For 1 Minute. Stir in Fresh Parsley and Serve, . |