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Penne With Vodka

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Ingredients

Adjust Servings:
1 onion, chopped
2 cloves garlic, minced
1/4 cup butter
2/3 cup vodka
3/4 cup tomato puree
1 cup cream
5 ounces cooked ham, chopped fine
2 drops tabasco sauce, to taste
1 lb penne
3/4 cup grated parmesan cheese

Nutritional information

650.4
Calories
264 g
Calories From Fat
29.4 g
Total Fat
16.5 g
Saturated Fat
97.7 mg
Cholesterol
299.4 mg
Sodium
66.5 g
Carbs
9.2 g
Dietary Fiber
2.5 g
Sugars
18.5 g
Protein
177 g
Serving Size

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Penne With Vodka

Features:
    Cuisine:

    I can't recommend this recipe enough. It is so simple to make and so delicious.

    • 45 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Penne with Vodka,I can’t recommend this recipe enough. It is so simple to make and so delicious.,Thanks Evelyn for this delicious pasta dish!We prepared this for Valentine’s Day using fusilli instead of penne.This is a thousand star recipe for all pasta lover!WOW and a big thanks from all of us 4!I prepared the parmesan in this way: Sprinkle cheese in the center of a skillet into a disk shape in pan.Using a spatula shape to hearth.Allow cheese to get slightly golden underneath, then carefully remove it using the spatula.


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    Steps

    1
    Done

    Cook Onion and Garlic in Butter Over Moderate Heat, Stirring, For 5 Minutes, or Until Softened; Add Vodka and Cook Over Moderately-High Heat For 4 Minutes.

    2
    Done

    Add Puree and Cream and Cook Over Moderate Heat, Stirring, For 5 Minutes.

    3
    Done

    Stir in Ham, Tabasco and Salt to Taste.

    4
    Done

    Cook Penne Until Al Dente.

    5
    Done

    in a Large Serving Bowl, Toss Penne With Sauce.

    6
    Done

    Sprinkle Parmesan Over and Serve Immediately.

    Avatar Of Dylan Hamilton

    Dylan Hamilton

    Cocktail creator crafting unique and flavorful drinks that delight the senses.

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