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Pepper Cheese Breadsticks Bread Machine

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Ingredients

Adjust Servings:
1 cup water
1/2 cup monterey jack cheese, shredded (use the monterey jack with jalapeno)
2 tablespoons oil
3 cups bread flour
1/4 cup grated parmesan cheese
1 teaspoon dried italian seasoning
3/4 teaspoon salt
1/2 teaspoon cracked black pepper
1 teaspoon dry yeast or 1 teaspoon bread machine yeast
1 egg white
1 tablespoon water
cracked black pepper
coarse salt or parmesan cheese

Nutritional information

65.2
Calories
16 g
Calories From Fat
1.9 g
Total Fat
0.6 g
Saturated Fat
2.4 mg
Cholesterol
83.4 mg
Sodium
9.7 g
Carbs
0.4 g
Dietary Fiber
0.1 g
Sugars
2.2 g
Protein
26g
Serving Size

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Pepper Cheese Breadsticks Bread Machine

Features:
    Cuisine:

    WOW.... These bread sticks are SOOO... good. Husband asked me "did you make these??" lol. However, I managed to burn the first batch because the oven was too hot at 200 Celsius (and middle still doughy). Reset the oven around 170 and 180, then it came out perfectly :-). Thanks so much for the recipe.

    • 150 min
    • Serves 30
    • Easy

    Ingredients

    Directions

    Share

    Pepper Cheese Breadsticks (Bread Machine), This recipe was taken from Better Homes and Gardens magazine, I make these with my Kitchen Aid stand mixer with a few amount adjustments, prep time is only estimated depending on how long your dough cycle is, these are very good!, WOW These bread sticks are SOOO good Husband asked me did you make these?? lol However, I managed to burn the first batch because the oven was too hot at 200 Celsius (and middle still doughy) Reset the oven around 170 and 180, then it came out perfectly 🙂 Thanks so much for the recipe , These bread sticks are GREAT! DH is still talking about how great they are He has eaten many of them I made them to go with Recipe #17566 A great combination


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    Steps

    1
    Done

    Add the First 9 Ingredients to a 1-1/2-2 Pound Bread Machine According to the Manufacturer's Direction.

    2
    Done

    Select the Dough Cycle.

    3
    Done

    When the Cycle Is Complete Remove the Dough, Punch Down and Let Rest For 10 Minutes.

    4
    Done

    Divide the Dough Into Thirds.

    5
    Done

    on a Lightly Floured Surface Roll Each Portion Into a 14x10-Inch Rectangle.

    6
    Done

    Using a Pizza Cutter or a Sharp Knife, Cut the Dough Lengthwise Into 1/2-Inch Wide Strips.

    7
    Done

    For Each Breadstick Pick Up 2 Strips Together and Twist Several Times; Press Ends Together.

    8
    Done

    Place the Breadstick Dough About 1/2-Inch Apart on a Greased Baking Sheet.

    9
    Done

    Stir the Egg and Water Together, Then Brush Onto the Breadsticks.

    10
    Done

    Sprinkle With Pepper, Salt or Cheese.

    11
    Done

    Bake in a 400f Oven For About 10-12 Minutes or Until Golden Brown.

    12
    Done

    Remove from Baking Sheet, Then Cool on Wire Racks.

    Avatar Of Jenna-Beth Fischer

    Jenna-Beth Fischer

    Flavor fanatic creating bold and aromatic dishes that delight the palate.

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