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Peppered Almonds

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Ingredients

Adjust Servings:

	1 cup coarsely chopped almonds
	1 teaspoon vegetable oil
	3/4 teaspoon sugar
	3/4 teaspoon ground black pepper
	1/2 teaspoon salt

Nutritional information

877.4

Calories

687 g

Calories From Fat

76.4 g

Total Fat

6.2 g

Saturated Fat

0 mg

Cholesterol

1630.9 mg

Sodium

33.5 g

Carbs

15.5 g

Dietary Fiber

10 g

Sugars

29.2 g

Protein

150g

Serving Size

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Peppered Almonds

Name: Peppered Almonds
Prep time: 20 min
Cook time: 17 min
Total time: 37 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 1; : 3/4; : 3/4; : 1/2

Features:

Cuisine:

American

used whole almonds, too. I roasted them in a small cast iron skillet. The seasonings didn't stick to the almonds. :( There were gobs of yumminess amongst the almonds. I'm not sure how to fix this. Made for Pepper Tag in the Photo Forum 3/12 except I forgot that at the time & don't have a photo.

37 min
Serves 3
Easy

Ingredients

Directions

Peppered Almonds, Like spiced nuts? Vegetarian or vegan? These are the nuts for you , used whole almonds, too I roasted them in a small cast iron skillet The seasonings didn’t stick to the almonds 🙁 There were gobs of yumminess amongst the almonds I’m not sure how to fix this Made for Pepper Tag in the Photo Forum 3/12 except I forgot that at the time & don’t have a photo

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Steps

1 Done	Preheat Oven to 400f.
2 Done	Stir All Ingredients in Small Baking Pan to Coat Almonds.
3 Done	Arrange in Single Layer.
4 Done	Bake Until Coating Is Crisp and Almonds Are Toasted, Stirring Occasionally, About 12 Minutes.
5 Done	Cool.