Ingredients
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1
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Directions
Pepperoni Chips, Crisp little chips of pepperoni that are an excellent snack with beer or even a glass of wine. They are quite addictive. From World Wide Recipes. UPDATE 10-27-06: I have always purchased Hormell pepperoni, but recently tried an off brand and found that they burned very quickly when I baked them. The length of time for baking will depend on your oven and the pepperoni. You will need to adjust to find the proper time for you…it could be up to 20 minutes., No need to heat the oven and the whole kitchen I live in South Florida. I’ve been doing this for years in the microwave. Place 1-2 sheets of paper towel on a paper or microwave safe plate. Top with pepperoni slices just touching and cover with another sheet of PT to catch spatters. Cooking time depends on the wattage of your microwave or the % power you use, My MW is 1250 watts. Yours may be 750 watts. Watch how the chips cook and adjust time and power accordingly., OMG amazing! Dipped mine in sour cream
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Steps
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1
Done
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Preheat Oven to 350f. |
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2
Done
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Place the Pepperoni Slices in a Single Layer on a Baking Sheet. |
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3
Done
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Bake Until Crispy, About 10 to 15 Minutes. |
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4
Done
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Transfer to Paper Towels to Absorb the Fat and Cool to Room Temperature. |
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5
Done
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Season With Coarse Black Pepper, If Desired. |
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6
Done
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Will Keep For Several Days at Room Temperature. |
