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Pepperoni Dip #2

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Ingredients

Adjust Servings:
1 (6 ounce) package pepperoni
1 bunch fresh green onion, thinly sliced
1/2 red sweet bell pepper, finely chopped
1 medium tomatoes, finely chopped
1 (14 ounce) jar pizza sauce
1 (12 ounce) package shredded mozzarella cheese
1 (8 ounce) package cream cheese, cubed
1 (8 ounce) package sharp cheddar cheese

Nutritional information

646.5
Calories
462 g
Calories From Fat
51.3 g
Total Fat
28.5 g
Saturated Fat
159.1 mg
Cholesterol
1525.4 mg
Sodium
14.2 g
Carbs
1.6 g
Dietary Fiber
8.4 g
Sugars
32.5 g
Protein
207g
Serving Size

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Pepperoni Dip #2

Features:
    Cuisine:

    Delicious and enjoyed by all. uses turkey pepperoni and provolone instead of mozzarella as this is what I had on hand.

    • 220 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Pepperoni Dip #2, an easy to prepare recipe for the game, or guests, Delicious and enjoyed by all uses turkey pepperoni and provolone instead of mozzarella as this is what I had on hand , Delicious and enjoyed by all uses turkey pepperoni and provolone instead of mozzarella as this is what I had on hand


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    Steps

    1
    Done

    Chop Pepperoni Into Very Small Pieces and Place in Slow Cooker.

    2
    Done

    Add Green Onion, Bell Pepper, Tomato, and Pizza Sauce and Stir Well.

    3
    Done

    Cover and Cook on Low For 3 Hours.

    4
    Done

    Stir in Mozzarella Cheese, Cream Cheese, and Cheddar Cheese, Until All the Cheeses Melts.

    5
    Done

    Serve With Wheat Crackers, or Tortilla Chips.

    Avatar Of Kenley Potts

    Kenley Potts

    Coffee connoisseur brewing up the perfect cup of joe every time.

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