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Peppery Garlic Parmesan Wafers

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Ingredients

Adjust Servings:
12 ounces parmigiano-reggiano cheese, freshly grated
2 teaspoons minced fresh garlic
1 teaspoon black pepper, freshly ground

Nutritional information

44.9
Calories
26 g
Calories From Fat
2.9 g
Total Fat
1.9 g
Saturated Fat
7.7 mg
Cholesterol
181.8 mg
Sodium
0.5 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
4.1 g
Protein
10g
Serving Size

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Peppery Garlic Parmesan Wafers

Features:
    Cuisine:

    A tasty little snack. Once you try them you will never purchase a box of cheese crackers again.

    • 85 min
    • Serves 32
    • Easy

    Ingredients

    Directions

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    Peppery Garlic Parmesan Wafers, A tasty little snack Once you try them you will never purchase a box of cheese crackers again


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    Steps

    1
    Done

    Combine All Ingredients in a Small Bowl, Stirring Well.

    2
    Done

    Sprinkle Mixture Into a 1-1/2" Round Cookie Cutter on a Nonstick Cookie Sheet.

    3
    Done

    Repeat, Placing 16 Circles on Each Sheet.

    4
    Done

    Bake at 350 Degrees 9-10 Minutes or Until Golden.

    5
    Done

    Cool Slightly on Baking Sheets.

    6
    Done

    Remove to Wire Racks to Cool Completely.

    7
    Done

    Repeat 5 Times With Remaining Mixture.

    Avatar Of William Norris

    William Norris

    Spice whisperer infusing her dishes with exotic and aromatic flavors.

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